El Paraiso, Arturo Arango - Colombia, Natural, Castillo.

This Natural Castillo comes from Arturo Arango’s El Paraíso farm in Barcelona, Quindío. Grown between 1,300–1,450 metres above sea level in volcanic ash soils, the lot forms part of Cofinet’s Exotic Series and is built around a more experimental approach to fermentation.

This is a Natural processed coffee, it is very fruit forward. Some Keen-eyed fans will notice its the same farm as one of our other Colombians. But with a different varietal: Castillo. 

We are also expecting a dissimilar flavour profile to the Typica from Paraiso. Expect lots of red fruits: Raspberry, Cherry Soda, Cola, Red Grape. High sweetness, Long and lingering finish. Medium/Heavy weight.